Easter Brunch at The Conrad
Join us on Sunday, April 20, for an elegant Easter celebration at Estuary. Indulge in a festive three-course prix fixe brunch menu thoughtfully crafted by our Chef de Cuisine, Arturo Elias, highlighting the vibrant flavors of spring. Perfect for gathering with family and friends, this culinary experience promises to delight guests of all ages.
Little ones will be enchanted by a special appearance from the Easter Bunny in our third-floor Atrium from 11:00 a.m. to 2:00 p.m., making it a memorable day for the entire family.
Brunch is available beginning at 11:00 a.m., with the last seating at 1:30 p.m.
Pricing is $110 per adult and $50 per child (12 and under). Children under 4 dine complimentary from a specially curated menu.
Pricing excludes tax and includes a 20% automatic gratuity.
Menu coming soon—please check back for details.
